Nick’s Next Door owner and chef Nick Difu has been passionate about cooking since he was a young boy watching his grandmother prepare Italian delicacies. Once a year, Difu shares that passion with youngsters from EMQ FamiliesFirst by inviting between 30 and 35 kids and their families to his restaurant for a three- or four-course dinner. San Jose Mercury News article.

Program Spotlight: The First 5 (Family Support Initiative) Program
The early years of a child’s life are crucial to their growth and development. That’s why Pacific Clinics developed the Family Supports Initiative (FSI) in